|WHITE WINE BY THE GLASS||COUNTRY||BOTTLE||GLASS|
|AIREN SAUVIGNON, Castillo Del Moro Sensational with salads and seafood.||Spain||16.95||4.95|
|CHARDONNAY, Los Espinos Fresh and vibrant with tangy citrus, tropical fruit overlaid with buttery, nutty nuances||Chile||18.95||5.45|
|GARGANEGA PINOT GRIGIO, Bella Modella Figlia Light, crisp and refreshing then with a delicate, citrusy, dry tangy finish.||Italy||18.95||5.45|
SAUVIGNON BLANC, "Stoney Range", Sherwood A pronounced, herbaceous nose with plenty of ripe gooseberries, guava and nettles on the nose.
|ROSE WINE BY THE GLASS|
|PINOT GRIGIO BLUSH, Casa Defra Delicate yet lively with aromas of fresh raspberries and wild strawberries.
|RED WINE BY THE GLASS|
|TEMPRANILLO SYRAH, Castillo Del Moro Smooth, fruity and smoky ideal with charcuterie, red meats and stews.||Spain||16.95||4.95|
|MERLOT, Los Espinos Juicy, packed with fruit with a lip smacking finish.||Chile||18.95||5.45|
|MALBEC, Mont Rocher Black is back. Inky dark and seductive this classic varietal is becoming increasingly popular Dark berry and plum flavours dominate with a soft round savoury finish.||France||18.95||5.45|
|SHIRAZ, Limestone Coast Rich, voluptuous and silky on the palate with creamy fruits and savoury smokiness.
|SPARKLING & CHAMPAGNE BY THE GLASS|
|PROSECCO, Casa Defra, Cielo & Terra Aromatic apple and pear flavours on the nose followed by a crisp palate of succulent fruits.||Italy||19.95||4.80|
|ROYER Pere et Fils, "Cuvee Reserve" Brut N/V This small producer makes excellent quality Champagne, with rich fruit and everlasting bubbles.
|DESSERT WINE BY THE GLASS|
|TORRONTES TARDIO, Dessert Wine Familia Zuccardi Pear, apricots and citrus aromas. It will drive your taste buds nuts with fresh fruit and honey flavours.
|MUSCADET DE SEVRES ET MAINE SUR LIE, "Les Vignes Blanches", Domaine Menard Gaborit Dry and crisp but with good depth of flavour and fruit. Excellent with all fish dishes.||France||21.90|
|RIOJA BLANCO, "BARREL FERMENTED", Luis Canas Refreshing barrel fermented Rioja. Toasty on the nose with hints of citrus fruit.||Spain||23.90|
|SAUVIGNON BLANC, Nostros Rich, fruity and grassy with a refreshing tropical finish.||Chile||19.90|
|ST VERAN, Domaine Fussiacus A particularly rich example from an often overlooked appellation. Fragrant and fresh yet well rounded with subtle peachy fruit and touches of mineral character.||France||32.95|
|TORRONTES, Vida Organica Aromatic, with a lovely texture. Citrus, lychee and spice coming through on the palate.||Argentina||21.50|
|PINOT GRIGIO, "Priara" Pradio Delicious floral, pear and honeysuckle notes, Lovely texture and balanced citrus on the finish.||Italy||27.90|
|CHABLIS, Denis Race Great style from this bone dry Chablis Good mineral characteristics.||France||31.00|
|SANCERRE, Les Bouffants, Moreaux Classic dry, steely Sauvignon fruit with subtle smoky grapefruit character and an intense core of crisp, minerally fruit. Elegant and long.||France||36.50|
|CHASSAGNE MONTRACHET 1er CRU, "Les Vergers", Domaine Fernand et Laurent Pillot. An elegant Chardonnay with crisp, lemony fruit over laid with subtle toasty oak flavours. Well balanced with great depth of flavour and complexity coupled with appealing fruit and good length.
|OLD VINE GARNACHA, Los Pecadillos "Pereza", Wildly scented, ripe and richly textured. Delicious tangy strawberry and damson fruits follows through to a crisp, moreish finish.
|BORDEAUX SUPERIEUR, Chateau Majureau Sercillan A modern style of Claret that benefits from ageing in new wood. Ripe, soft bramble and cassis fruit with supple tannins and a savoury finish.||France||22.90|
|RIOJA CRIANZA, Finca Manzanos. This Crianza benefits from 18 months careful storage in oak and in bottle. The resulting wine is silky soft and savoury with hints of red berries||Spain||25.50|
|MERLOT, Armador. Fleshy, ripe, plummy red with tasty licks of chocolate and coffee.||Chile||26.50|
|PINOT NOIR, Sherwood Estate. Vibrant fruit with the accent on cherry and wild strawberry character.||New Zealand||28.90|
|CARMENERE, Orzada, Odfjell. Concentrated black fruit, flavours of vanilla, chocolate, coffee, and tobacco from oak ageing emerge, as well as delicious truffle.||chile||34.50|
|SHIRAZ, Stella Bella. Spicy, peppery flavours. Medium bodied, elegant and savoury with concentrated dark fruit flavours, subtle oak complexity and great length.||Australia||39.95|
|CABERNET SAUVIGNON, Majella. Benchmark Coonawarra Cabernet, classic stuff. Majella have won too many awards to list, including four trophies at the IWC for the 2005 vintage.||Australia||45.00|
|AMARONE DI VALPOLICELLA, Cent'Anni. Made from grapes partially dried in the sun. the result is deep, very rich and powerful with hints of dried cherry, chocolate and coffee.||Italy||55.00|
|Margaux Cru Bourgeois, Château Soussans. The nose is intense and complex with red and black fruit aromas. In mouth, it's a fleshy and generous wine with ripe silky tannins and good balance.||France||55.00|
SHIRAZ 'Bella's Garden', Two Hands. Intense sweet fruit balanced by savoury tannins. Hints of mocca and cedar. Voted into the best five Wines in the world by Wine Spectator Magazine November 2007 limited availability.