Fresh soup of the day.

Crispy goats cheese salad with plum tomato chutney.

Atlantic prawn, tomato and baby gem salad with Marie Rose dressing.

Smooth chicken liver parfait with oatcakes and red onion marmalade

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Roast chicken with haggis fritter, champ potatoes, spinach and

red onion jus.

Char-grilled sirloin steak with fresh cut chips, roast tomato, onion

rings and sauce au poivre.

Grilled seabass fillet with rosti potato cake and an avocado,

green bean caesars salad.

Risotto primavera with asparagus, lemon and parmesan.

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Hot chocolate brownie with vanilla ice-cream.

Seasonal fruit crumble with crème Chantilly.

Frozen raspberries and hot white chocolate sauce.

Selection of Scottish cheese, tomato pickle and biscuits.

£29.00pp

A 10% service charge may be added to parties of 6 or more

A discretionary 10% service charge will be added to parties of 6 or more