Gluten Free A La Carte Menu
Menu //
Starters
Fresh Soup Of The Day / 7
French onion soup with toasted cheese crouton / 8
Bang Bang Chicken Salad With Spicy Peanut Dressing And Crispy Noodles / 10
Crispy Goats Cheese Salad With Candy Beetroot, Radish, Tomato Chutney And Truffle Honey / 8
Seared Scallop salad with Chorizo, Plum Tomato, Rocket And Ali Oli Dressing /14
Smooth Chicken Liver Parfait, Dressed Leaves, Arran Oaties And Onion Marmalade / 9
King prawn tempura with Asian slaw and soy citrus dipping sauce / 13
Mains
Lemon roast chicken with rosti potato, oyster mushroom, spinach, peas and Dijon cream / 22
5 Spiced And Tamarind Glazed Gressingham Duck Breast With Sweet Potato Fondant, Charred Pak Choi And Shitake Mushroom Jus / 26
Sweet and smoky braised feather blade of beef, sauté kale, rosti potato cake and roast carrots / 22
Thai spiced monkfish curry with crispy onions, turmeric rice and hot and sour salad / 26
Pan Fried Seabass With Caesars Salad Of Lettuce Hearts, Avocado, Tater Tots, Boquerones And Creamy Parmesan Dressing / 19
Wild mushroom risotto with spring onions, rocket, pea shoots and parmesan / 17 Add chicken / 3
Smoked haddock fishcake with mixed leaves, peas and lemon and parsley velouté / 18
Grill
CHAR-GRILLED BEEF BURGER, TOASTED BUN, SKINNY FRIES AND JALAPENO SALSA 16 Add: cheese 2, onion ring 2, bacon 2, fried egg 2
80Z Scotch Dry Aged Fillet, French Fries, Roast Tomato, Salad And Pepper Sauce / 35
Sides: French fries 5 Wok greens 5 Dressed leaves 5 Onion rings 5
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